Summer Wine and Dine Four-Course - August Menu - Christner’s Prime Steak & Lobster | Orlando Fine Dining
  • Celebrating 29 years of legendary dining

Summer Wine and Dine Four-Course – August Menu

A four-course wine-paired dinner menu including rare wine selections, not available in retail locations
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Aug 14, 2017
Summer Wine and Dine Four-Course - August Menu Join us for a legendary experience to feature only the finest USDA Prime steaks, artfully paired by Christner’s very own sommelier, Dan Colgan. The four-course wine-paired dinner menu includes rare wine selections, not available in retail locations. Each course is thoughtfully selected and expertly prepared with the distinguished palate in mind. This special menu is available on Thursday and Friday evenings.

Fried Calamari

Shanghai Style

Corazon Gewurtraminer, Anderson Valley (2009)

Dinner Salad

USDA Prime Strip

with creamed corn and fresh broccoli Tapanappa, Whale Bone Vineyard, South Australia, Cabernet-Shiraz-Cab Franc (2003)

Chocolate Cake

Fonseca Port (2000)

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