Reception Wine: Gran Moraine Rose
First Course: Shrimp Sampler Galerie, Naissance, Napa Sauvignon Blanc (2014)
Second Course: Beefsteak Tomatoes and Sliced Onions Gran Moraine Pinot Noir (2014)
Third Course: Filet Trio Lobster Mac & Cheese and Asparagus Mt. Brave, Mount Veeder, Napa Cabernet Sauvignon (2012)
Fourth Course: Mandarin Orange Cake
$135 per person including tax and gratuity.
No substitutions or sharing, please. Menu subject to change.
Reservations required by calling 407.645.4443