Orlando Weekly’s Faiyaz Kara on Christner’s
                                                                                        Jul 5, 2017
                                    
                                 
                    
                    “In the competitive world of high-end steakhouses, it’s rare (pardon the pun) to find a family-run chophouse like Christner’s Prime Steak & Lobster thriving, especially here in Orlando. Started by Russ Christner in 1993, who saw an opportunity in Orlando due to a “lack of competition and potential for growth,” the classic, wood-paneled steakhouse quickly gained acclaim for its high-quality steaks and Russ’ larger-than-life personality….”
            Read the full feature article here
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