More than dinner

News & Events

Indulge in National Lobster Day at Christner’s

October 12, 2017

Thanks to Lauren Delgado from The Orlando Sentinel for having our very own Zoli Davis demonstrate the expert lobster techniques of Christner's. Her article and…

The Spire Collection Wine Dinner with Special Guest John Blazon, Master Sommelier

September 7, 2017

From the renowned mountain vineyards of Napa Valley and Sonoma to the remarkable hillsides of Bordeaux and Tuscany, The Spire Collection is comprised of the…

Summer Wine and Dine Four-Course – August Menu

August 14, 2017

Join us for a legendary experience to feature only the finest USDA Prime steaks, artfully paired by Christner's very own sommelier, Dan Colgan. The four-course…

Red Carpet Monday at Christner’s

August 2, 2017

At Christner's, we pride ourselves on being a part of the Central Florida community. That's why we love hosting local events to bring people together.…

Summer Wine and Dine Four-Course Menu

July 12, 2017

Join us for a legendary experience to feature only the finest USDA Prime steaks, artfully paired by Christner's very own sommelier, Dan Colgan. The four-course…

Orlando Weekly’s Faiyaz Kara on Christner’s

July 5, 2017

"In the competitive world of high-end steakhouses, it's rare (pardon the pun) to find a family-run chophouse like Christner's Prime Steak & Lobster thriving, especially…

3 Keys To A Perfect Steak

February 10, 2017

Unfortunately, most of us can’t experience fine dining every single night, but that doesn’t mean you can’t enjoy a perfectly cooked steak at home. Here…

Breathe, Bottle, Breathe

January 14, 2017

With a wine portfolio of over 4,500 bottles and private wine lockers, we take our wine seriously at Christner’s Prime Steak & Lobster. It is…

A “Prime” Holiday Season at Christner’s

December 21, 2016

‘Tis the season for delicious food, drinks, and unforgettable festivities! As the holidays approach, here are five reasons to bring your party to Christner’s Prime…